Cattleman’s Choice

Cattleman’s Choice beef is selected from traditional beef breeds which are processed at ABP Shrewsbury situated in the heart of Shropshire, England.

100% British Beef
Cattleman’s Choice beef is selected from traditional beef breeds which are processed at ABP Shrewsbury situated in the heart of Shropshire, England.
Cattleman’s Choice beef is produced only from prime steers and heifers
The majority of our cattle is selected locally within a 50 mile radius of ABP Shrewsbury
Confirmation and fat score are paramount. Only cattle grading U and R, with a fat score between 3 and 4 make the grade for Cattleman’s Choice
Cattleman’s Choice beef receives low voltage stimulation and is hip hung on the bone allowing the muscle fi bres to relax, making the meat even more tender
The next stage is sympathetic chilling ensuring a slow chill for maximum tenderness and is matured to develop flavour and texture for an ideal eating experience